• backtolife

Mediterranean-Style Deviled Eggs

Nutrients Per Serving Calories 49 Total Fat 3g Saturated Fat 0g Cholesterol 0mg Sodium 157mg Carbohydrates 3g Dietary Fiber 1g Protein 4g


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Makes 12 Appetizers


1/4 Cup Finely Diced Cucumber

1/4 Cup Finely Diced Tomato

2 Teaspoons Fresh Lemon Juice

1/8 Teaspoon Salt

6 Hard-Cooked Eggs, Peeled and Sliced In Half Lengthwise

1/3 Cup Roasted Garlic or Any Flavor Hummus

Chopped Fresh Parsley or Chive


1. Combine cucumber, tomato, lemon juice and salt in small bowl; gently mix.


2. Remove yolks from eggs; discard. Spoon 1 heading teaspoon hummus into each egg half. Top with 1/2 teaspoon cucumber-tomato mixture and parsley, if desired. Serve immediately.