Nutrients Per Serving
Calories 100 Total Fat 10g Saturated Fat 1g Cholesterol 0mg Sodium 60mg Carbohydrate 4g Dietary Fiber 2g Protein 4g
Makes about 8 servings
1 Cup Whole Blanched Almonds
3/4 Teaspoon Olive Oil
1/4 Teaspoon Coarse Salt
1/4 Teaspoon Smoked Paprika or Paprika
1. preheat oven to 375 degrees. Spread almonds in single layer in shallow baking pan. Bake 8 to 10 minutes or until almonds are lightly browned. Transfer to bowl; cool 5 to 10 minutes.
2. Toss almonds with oil until completely coated. Sprinkle with salt and paprika; toss again.